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President:
Dave Israel
Vice-Presidents:
Stewart Richland
vicepresident1@unitedcivic.org
Dom Guarnagia
Fausto Fabbro
vicepresident3@unitedcivic.org
Patricia Caputo
vicepresident4@unitedcivic.org
Treasurer Ed Grossman
Recording Secretary
J. Robinson
Corresponding Secretary
Bob Rivera
UCO Exec Assistant
Community Association Manager:
Donald Foster
Executive Board
Marilyn Curtis
Maureen Debigare
Ruth Dreiss
George Franklin
Richard Handelsman
Roger Hotaling
Jackie Karlan
Patricia Keane
Bobbi Levin
Mike Rayber
Joyce Reiss
Alice Schrass
Esther Sutofsky
David Torres
Lori Torres
This is an Indian Blue Peacock, isn't it? I have seen them at zoos, but they are not found in the wild in North America, are they? I could not find ANY peacock listed in either of two National Geographic bird books on North America that I have. How is it that this bird would be roaming around Windsor? Are there any birders out there who could explain to me?
ReplyDeleteWe found a parrot last year, after we gave it away we realized how valuable it was, live and learn.
ReplyDeletePeacock Information Center
http://www.peafowl.com
even has peafowl rescue page
Top 10 Peafowl Questions !
ReplyDelete1. What is a group of peafowl called?
Bevy
2. How many eggs will a peahen lay each year?
3-28
3. What does the term peafowl mean?
The collective name for male, female and peachicks
4. What do peafowl eat?
Their basic foods are Cracked corn, wheat, and 28-30% gamebird food
5. Can I feed my peafowl some treats?
Yes, they may like cat food, mealy worms and dark greens.
6. How long are peahen eggs incubated?
28 days
7. What temperature should I use?
99.5 degrees
8. What does the Peahen mean?
The hen (female)
9. What does Peachick mean?
The chick (new hatchling)
10. When will my Peacock get his full tail feathers?
At age 3
Credit: Peacock Information Center
http://www.peafowl.com
I thought I read about a year ago in the Post that there was a lot of peacocks running loose in a neighborhood, possibly further north of here or could have been south.
ReplyDeleteHi All,
ReplyDeleteOk, it is clear that the correct questions have yet to be posed!
1) What does it weigh?
2) At what oven setting must it be cooked and for how long?
3) How many persons will it feed?
4) What is the correct wine to serve when consuming the creature?
It is my impression that these birds do not fly, so are we to believe that it walked here from wherever?
I suspect that someone planted it here. Is someone feeding it? Is it's survival in our environment assured?
I think we should call Wildlife Management before the bird gets into trouble.
Dave Israel
Actually Dave, It's a 'SPY' placed
ReplyDeletehere to gather information...
but I must add a word of caution...
some cultures, may avail themselves
of this "Delicacy"...particularly
Canadians of French descent..
They descimated the local water fowl population in an area of N Miami Beach, where we formerly wintered, back in the late '80's..
I still can recall the aroma...
Hi BettieL,
ReplyDeleteApril 17, 2010 2:49 PM,
This is news to me, In light of this, I cannot help but wonder as to the fate of our golf course dwelling Muscovy Ducks; they are reputed to be the leanest and most tasty of all duck breeds.
Dave Israel
BettieL
ReplyDeleteI take umbrage of your remark
"partically Canadians of French
decent."
My parents are Canadians of
French decent and at the dinner
table that all seven of us
gathered for our meal every day never was that subject discussed
nor did my mother every cooked one.
Nutmegger:
ReplyDeleteI am Canadian, by Birth, a former
native of Montreal, of English &
Scottish descent..having lived amongst those mentioned,in the area
mentioned,encountered several
who participated in this practice
hailing from various towns in the
Province of Quebec. My comment, was
just that..nothing more or less...
Incidently, the word is "Descent"
not decent..
BettieL
ReplyDeleteYou singled out Canadian of
French descent. That is my
family heritage.
Grace,
ReplyDeleteU read tge sane article and saw on the news also. I believe that it was in Coral Gables. The neighborhood is inundated with wild peacocks. Very messy birds!
Sorry Grace, typing in the dark.
ReplyDeleteMeant to say I read the same article and saw it on the news.
Lovely pix Ken.... bravo.
ReplyDeleteBettieL and Nutmegger: French decent and French descent are essentially one and the same, aren't they? I am sorry, I can't resist, Bettie L.: the word is "decimate" not "descimate," I believe.
ReplyDeleteNow you may both throw your brickbats at me....
Lanny Howe:
ReplyDeleteDecent & descent are not the same... however you may try to link them.. one refers to morality, while the other ancestry..
Thank you for bringin my "error"
to light...that's what happens
when one types quickly...
Bettiel, Unless you actrually saw someone killing the ducks that is an inflammatory statement to make. You know they sell duck in Publix. We have so many ducks here in the village and many French Canadians who winter here why have they not disappeared into their ovens. Many years ago here the ducks disappeared from the village for a while and it was found out that the village here got rid of them. We have hunting seasons in the province of Quebec where I come from and you would need a shot gun to hunt ducks. I don't think that French Canadians travel to Florida with shot guns or any guns to kill ducks for their dinner. Canadians unlike Americans are not usually gun owners. Bettiel. You should have checked your facts before making such a ridiculous statement.
ReplyDeleteThank You Grace. I was really
ReplyDeletehurt by her remark about the
Canadians of French descent.